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Description
The Pioneer Woman Cooks―Dinner's Ready! 112 Fast and Fabulous Recipes for Slightly Impatient Home Cooks (Hardcover)HIGHLIGHTS: Cook smarter, not harder. The #1 New York Times bestselling author and Food Network favorite The Pioneer Woman Ree Drummond returns with an exciting new cookbook filled with no fuss family recipes for dinners, desserts, and more. Collection of flavorful and fast recipes to breathe speedy new scrumptiousness into your cooking. PRODUCT DETAILS: After seventeen years of sharing recipes in her cookbooks, on her website, and on her cooking
HIGHLIGHTS:
- Cook smarter, not harder.
- The #1 New York Times bestselling author and Food Network favorite The Pioneer Woman Ree Drummond returns with an exciting new cookbook filled with no-fuss family recipes for dinners, desserts, and more.
- Collection of flavorful and fast recipes to breathe speedy new scrumptiousness into your cooking.
PRODUCT DETAILS:
After seventeen years of sharing recipes in her cookbooks, on her website, and on her cooking show, Ree Drummond still absolutely loves cooking! But sometimes life is just too busy these days to devote that much time to getting dinner on the table day after day. If you find yourself in the same dinner boat, here’s a collection of flavorful and fast recipes to breathe speedy new scrumptiousness into your cooking. In The Pioneer Woman Cooks—Dinner’s Ready! you’ll find lots of new dishes to fit your schedule, whether you’re in a hurry to get supper made or simply want to get out of the kitchen quicker to spend time doing other things you enjoy - even if that’s curling up in front of the TV for the night!
Every occasion is covered, from hosting company, with Ree’s mom’s Seafood Casserole from the ’70s and Pork Marsala with Mushrooms, to pizza night, with my classic Cast-Iron Hamburger Pizza and gorgeous Rainbow Pizza, to teenager-friendly fun food like Pretzel Dogs and Pickle Chicken Bites. You’ll also enjoy tasty new pasta dishes, chicken dinners, and fuss-free sides like Crispy Parmesan Potatoes and Pimento Cheese Grits, as well as delicious desserts like Blackberry Lime Whip and Chuckwagon Brownies.
As a delicious bonus, there’s a whole chapter of easy-to-make Fridge Grabs—from Refrigerator Pickles to Garlic Confit—that are great to have on hand for adding even more flavor and zip to the recipes! The low-stress, fuss-free, big-on-flavor recipes in The Pioneer Woman Cooks—Dinner’s Ready! are sure to be new family faves.
You’ll be able to holler “Dinner’s ready!” faster than ever using these straightforward recipes and step-by-step photography.
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