Kikuichimonji Nakiri Knife, Sharpened, Hon-Warikomi, Betsuuchi, 170mm

Kikuichimonji Nakiri Knife, Sharpened, Hon-Warikomi, Betsuuchi, 170mmKikuichimonji Nakiri Knife The Nakiri is a double edged vegetable knife with a straight edge that makes vegetables easy to cut. This is a hon warikomi construction, offering good sharpness while remaining relatively easy to maintain. This knife features a double edged laminated steel construction, combining sharp cutting performance with ease of use. Professionally sharpened and ready to use. Sharpening service is included in the price. Please handle

Kikuichimonji Nakiri Knife

The Nakiri is a double-edged vegetable knife with a straight edge that makes vegetables easy to cut. This is a hon-warikomi construction, offering good sharpness while remaining relatively easy to maintain.

This knife features a double-edged laminated steel construction, combining sharp cutting performance with ease of use.

Professionally sharpened and ready to use. Sharpening service is included in the price. Please handle with care when unpacking.

Markings: 登録 (Registered), 菊一文字 (Kikuichimonji), 別作 (Betsusaku)

Length: 300mm
Blade Length: 170mm
Blade Width: 43mm
Blade Thickness: 2-3mm
Weight: 179g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.