Warm Earth Chaga Turmeric Tea

Warm Earth Chaga Turmeric TeaA Wild Harvested Forest Infusion Rooted in the ancient traditions of the boreal forest, Warm Earth Chaga Turmeric Tea is a grounding, caffeine free blend designed to nourish the body and calm the spirit. This golden hued infusion brings together the resilient power of the Canadian wilderness with the warming comfort of organic botanicals. Why Youll Love It The Synergy of the Wild: This unique blend harmonizes the deep, earthy notes of wild Chaga and

A Wild-Harvested Forest Infusion

Rooted in the ancient traditions of the boreal forest, 

Warm Earth Chaga Turmeric Tea

 is a grounding, caffeine-free blend designed to nourish the body and calm the spirit. This golden-hued infusion brings together the resilient power of the Canadian wilderness with the warming comfort of organic botanicals.

Why You’ll Love It

• The Synergy of the Wild: This unique blend harmonizes the deep, earthy notes of wild Chaga and birch bark with the vibrant sweetness of rosehips and the golden glow of organic turmeric.
• Ethically Wildcrafted: Every forest ingredient—from the Chaga to the birch bark—is hand-harvested in British Columbia using Honourable Harvest principles, ensuring we take only what is freely given and leave plenty for the future.
• Deep Nourishment: Chaga is revered as a potent adaptogen, rich in antioxidants and polysaccharides that support daily immune health and help the body adapt to stress.
• Sustainable Packaging: Each batch is prepared by hand in small quantities and packaged in fully compostable materials.

Key Ingredients & Their Heritage

• Wild Canadian Chaga Mushroom Chunks: Sustainably harvested from living birch trees, Chaga is known as the "King of Mushrooms" for its incredible antioxidant profile.
• Organic Turmeric Chunks: A golden rhizome used for centuries to support a healthy inflammatory response and provide a warming, spicy depth.
• Wild Canadian Rosehips: Bright, tart berries that add a touch of natural sweetness and a boost of Vitamin C.
• Wild Canadian Birch Bark: Ethically gathered from fallen limbs, birch bark lends a smooth, subtle vanilla-like finish to the tea.

Traditional Preparation Ritual

For the most potent and flavorful brew, we recommend a slow-simmer method to fully extract the beneficial compounds from the chunks:

1. Simmer: Combine 1 tablespoon of the tea blend with 16oz of water.
2. Slow Brew: Simmer on low for 15–20 minutes, or use a crockpot for an 8–12 hour overnight infusion.
3. Reuse: Don’t toss the chunks! Chaga chunks can be re-steeped up to 3 times until the tea no longer brews a dark, rich brown.

Yield: Each 50g pouch yields approximately 14–16 cups of tea.