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Description
Down to Earth Beef Kenchi (Shin) (500g)Why do we use this product? Premium quality organic meat Animals are raised on grass and pasture and have never been fed antibiotics, growth inducing hormones, GMO feed or animal by products. Perfect cow breed for Philippine conditions thriving here for nearly 500 years; adapted to our climate and love our local grass Raised using Biodynamic Agriculture goes beyond organic farming. The most sustainable form of agriculture. Animals are treated
Why do we use this product?
- Premium-quality organic meat
- Animals are raised on grass and pasture and have never been fed antibiotics, growth-inducing hormones, GMO feed or animal by-products.
- Perfect cow breed for Philippine conditions - thriving here for nearly 500 years; adapted to our climate and love our local grass
- Raised using Biodynamic Agriculture - goes beyond organic farming. The most sustainable form of agriculture.
- Animals are treated humanely; they are never castrated, dehorned, caged, or confined, but freely graze outdoors
- Farmed organically in Mindanao
- Beef shin is prepared from the bottom portion of either the front or rear leg. As this cut comes from a working muscle, it contains a high amount of connective tissue. This tissue breaks down when prepared using slow, moist cooking methods such as casseroling and braising.
How do we use this product?
Beef Kenchi or Shin is perfect for stewing and slow-cooking.
BRAISE: Pat dry the meat with a paper towel. Brown the meat for a minute or two on all sides. Remove the meat from the pan and set aside. Lower the heat to medium and add aromatic vegetables like chopped onions, leeks, carrots, and celery. You could also add a few cloves of garlic, peeled and crushed. Sauté for a few minutes or until the vegetables start to soften. Deglaze the pan with a small amount of flavorful liquid, such as wine or vinegar. Return the meat to the pot and add enough stock, wine, beer, and/or water to partially submerge the meat–about 1/3 to 1/2 of the meat should be under liquid. Bring the braising liquid back to a simmer, then cover the pan with a tight-fitting lid and transfer it to the 300 F oven. Braise for 1 to 5 hours, depending on the size of the meat.
Ingredients
Organic Beef
Size - 500g
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
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Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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★★★★★ 5
Great value for the price and my favorite flavor.
Vintage suede leaves my skin feeling nice, soft, and smelling good. Doesn’t irritate me at all and provides a good clean while not drying you out.
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Reviewed in the United States on January 15, 2026
★★★★★ 5
“AROMATHERAPY” IN THE SHOWER
LOVE this scent! Strong in shower but mellows once rinsed off (might be too strong for sensitive individuals). It’s an “aromatherapy” experience every time you shower! We like the scent so much we put a squirt or two in our foaming hand soap dispensers (we switched to fragrance free hand soap so we could scent it with this)!
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Reviewed in the United States on January 29, 2026
★★★★★ 5
Just great
Hands down my favorite body wash/scent from cremo. Lathers great, and scent lasts for a long time
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Reviewed in the United States on March 27, 2026
★★★★★ 5
Men’s body wash
Smells nice and fresh
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Reviewed in the United States on February 19, 2026
★★★★★ 5
A GOOD BUY!!!
Size: 16 Fl Oz (Pack of 1)
A very mild shampoo that leaves your hair clean, soft, and with nice body. The Italian bergamot scent is light and refreshing without being overpowering. Overall, a very good 2-in-1 product.
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Reviewed in the United States on March 8, 2026