23Cm Wadasuke Factory Japan Stainless Steel Induction Shabu Shabu Hot Pot with Divider - Brass Handle (No Lid)

The 23Cm Wadasuke Factory Japan Stainless Steel Induction Shabu Shabu Hot Pot with Divider and Brass Handle is an essential kitchen accessory for those who enjoy hot pot meals at home. Its 23-centimeter size is perfect for family gatherings or intimate dinners, allowing you to cook and share delicious dishes with ease. Designed with a practical divider, this hot pot lets you enjoy two different broths or flavors simultaneously, enhancing your dining experience.

Crafted from high-quality Nb stainless steel, this hot pot is highly resistant to corrosion, ensuring long-lasting durability and maintaining its sleek appearance over time. Compatible with gas stoves and induction cooktops, it offers versatility for various cooking setups. Manufactured by Wadasuke Co Ltd in Tsubame, Niigata Prefecture, Japan, this product reflects decades of expertise and is trusted by prestigious hotels and restaurants worldwide.

• Product Material: Nb Stainless Steel

• Manufacturer: Wadasuke Co Ltd

• Made from corrosion-resistant Nb stainless steel for durability and longevity
• Equipped with a divider to cook two different broths or flavors at the same time
• Compatible with gas stoves and induction (IH) cooktops for versatile use
• Brass handle provides a sturdy and heat-resistant grip
• 23cm size ideal for family meals or small gatherings
• Crafted in Tsubame, Niigata Prefecture, Japan, known for high-quality metalware production

Place the hot pot on your gas stove or induction cooktop and fill each side with your choice of broth or soup base. Add your favorite ingredients such as meats, vegetables, and noodles to cook simultaneously in the divided sections. Use the brass handle to safely move or adjust the pot during cooking. Since the pot does not come with a lid, monitor the cooking process to maintain desired heat and prevent boiling over.

After use, allow the hot pot to cool down before cleaning. Wash with warm soapy water and a soft sponge to avoid scratching the stainless steel surface. Dry thoroughly to prevent water spots and maintain the pot's finish. Avoid using harsh chemicals or abrasive cleaners. Store in a dry place to prevent corrosion and preserve the brass handle's quality.